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NC IL | “We recognize the importance of sustainable beef production practices that take care of people, the planet and animals,” said Steve Stouffer, group president of Tyson Fresh Meats. “Our goal is to work with ranchers to verify and, when possible, improve those practices so that we can be transparent with our customers and consumers about how cattle in our supply chain are raised.”
Transparent with their customers and consumers my a$$. Does this go for imported beef as well? | |
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