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d4dave1

Posted 12/26/2011 18:25 (#2125416 - in reply to #2125071)
Subject: Re: Ham and bean soup

Edson, Alberta, Canada

Just ran into that a month or so ago and had the same question. Lots of people here told me the beans were too old. They are still safe to eat etc but they never get soft. I cooked mine for 3 days....lol.
Regards,
Dave.

Ham and bean soup - Noah : 12/26/2011 08:16
- Re: Ham and bean soup - plierswearer : 12/26/2011 10:15
- Randall's beans - Skyhawker : 12/26/2011 11:58
- RE: Ham and bean soup - JohnW : 12/26/2011 12:59
- Re: Ham and bean soup - BOGTROTTER : 12/26/2011 13:21
- Re: Ham and bean soup - OHKen : 12/26/2011 14:38
  - Re: Ham and bean soup - d4dave1 : 12/26/2011 18:25
  - Re: Ham and bean soup - Detroit : 12/28/2011 17:14
- Re: Ham and bean soup - BOGTROTTER : 12/26/2011 16:57
  - Tough beans.... - JohnW : 12/27/2011 02:39
    - RE: Tough beans.... - OHKen : 12/27/2011 09:41
      - Re: Ham and bean soup - keving : 12/28/2011 11:35

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