Posted 1/18/2017 08:22 (#5776011 - in reply to #5775953) Subject: RE: Mill quality HRW Wheat basis bumped higher.
Carter Montana
For a time producers used a scale based on tenths, then it went to quarters and now it is on half's. Clearly that's where they are making bank, and growers will still acquiesce to it. Anymore, and growers would quit growing it, or more likely ignore protein considerations entirely.
Mill quality HRW Wheat basis bumped higher.
