Lower Michigan | Dave4450 - 8/19/2015 20:27
Dad and I both spent a lot of time in line at king milling in Lowell during harvest and they were rejecting as many red wheat trucks as white for vomatoxin and white wheat had a $2.25 premium
It wasn't too long ago that Lowell would ONLY take white wheat. Low test weight , sprouts and vom made them realize that they better start taking red wheat if the want to stay in business.
Edited by cougar3 8/19/2015 20:39
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What's the "hot" white wheat for Michigan?
