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NC-NE Kansas | I know this has been talked about a few times on here but why not bring some new things up? I'm talking about an independent agronomist who is only selling you their services. Would you like to see them there every week until the crop is out? Do you think black layer is good enough in corn?
Another interesting debate is how much should your seed salmesan be keeping up with you and helping you along the year as their product is growing in your fields. Just thinking today. I'd appreciate your guys thoughts as good information is passed along here every day. | |
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What do you expect of your agronomist?
