AgTalk Home
AgTalk Home
Search Forums | Classifieds (114) | Skins | Language
You are logged in as a guest. ( logon | register )

Going for a Fast Responce Here
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
Curious
Posted 8/8/2018 20:32 (#6919140)
Subject: Going for a Fast Responce Here


NW IA
I am about to take an arm roast out of my pellet grill after 4 1/2 hours at 275. Smoked it for 2 hours prior. It's in a Dutch oven and stock. Drain it wrap it in tin foil and rest it? Or leave it coverered "wet" for the rest? Just serve it? Traeger recipe doesn't address it.

Might eat it before anyone sees this, no big deal...... but thanks. Thought I'd take a shot at this while I wait.


Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete all cookies set by this site)