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| Hi everyone! I wanted to share a bit about Morning Glory Farm, a great example of small-scale, sustainable farming here on Martha's Vineyard. They grow a variety of crops, from vegetables to specialty produce, all suited to our island's unique climate and soil.
As a family-owned farm, they focus on sustainable practices that improve soil health and reduce environmental impact. It’s inspiring to see how they handle the challenges of farming on an island, balancing tourism demands while protecting the ecosystem.
If you’re interested in their approach or want to see what they’re growing, check out their website: Morning Glory Farm.
I’d love to hear about others' experiences with small farms or farming in unique climates! | |
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