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| 8vevused that calculator. Works pretty slick. You can also use it to add weight back in if grain is too dry., Had some beans that came out of the field @ 9.6%, used the calculator to figure what they would have made @13%, was an eye opener.
For spreadsheet I use the following formula for corn;
=IF(Moisture<15, wet bushels,(wet bushel-((moisture-15)×0.012))))
0.012 is 1.2% shrink, which is what RMA uses. You can substitute the shrink your elevator uses. 0.015 would be 1.5% shrink. For soybeans substitute 13 for 15 & put in the shrink you want.
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CORN MOISTURE DOCK QUESTION??
