Posted 8/11/2009 22:16 (#808080 - in reply to #807906) Subject: Re: Old Kansas City Stockyards Questions
North Mo.
When I was on the U of Mo. Meats judging team we used to go to KC alot to practice. At that time there were still quite a few plants operating then, true the animals walked to the top and it was all downhill from there. Remember seeing some of the biggest guys swing 1/2 carcasses into trucks to ship out. I would not have wanted to mess with them. Sawdust was on the floors if I remember right. Ben