Sumner GA, Located in southwest GA, | this is the reason why.
http://www.grazeonline.com/articles/oneshot.html
My line of reasoning is that if I can use homegrown feedstuffs, Alfalfa hay, ear corn, oats, etc, I can get the desired result without having to tmr feed. One, mixers are difficult to find here and pricy, and two, rather do something like in the article and only have to grind two or three times a week rather than every day. Also reading responses, I see that there are some problems feeding it into the mill. Could you preprocess it with a small square bale shredder and feed it into the mill that way or would a feeder table be your best bet? Just thinking here. |
Grinding hay with a feed mill
