Posted 7/8/2016 18:34 (#5399998 - in reply to #5399828) Subject: RE: How best to sample wheat
39.48, -82.98
We don't grow a lot of wheat but that's how I do it. Cut it with a thumbnail, it's over 20 percent. Crunch between your teeth, it's 17. A good crack between the teeth and it's 15 or dryer.