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N FLA | What are the udder issues they might have? I was wondering, the cow had next to no udder, but the calf obviously has some age. Wondered if she dried off, or she was a poor milker and they creep fed the calf to get this far, or what was up with that?
Edit. Looking at description and pics of Maine Anjou, I'd say that's where the "holstein-jersey" look comes from.
Edited by puff33m 3/16/2016 19:32
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