Posted 11/22/2014 20:00 (#4194898 - in reply to #4194662) Subject: RE: Grinding stalks and putting on syrup
NWPA
So how much shrink is there making a open pile of ground up hay like that outside? Also no worries about the net wrap on the bales? Also how long did it take to gring 600 bales? I am a curious guy tonight I guess. :-) ( that process is all different to me as I live in a area where we dont use syrup or grind bales much.)