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Martinsville, Ohio | Good one Ken. We learned that one when soybeans first came to SW Ohio.
Your crop consultant nearly became unhinged, LOL. Never farmed, did he?
We say unglued here, I have become unglued over less.
We like a 3.5 to 4.0 for double crop or full season here.
Amazing how they compensate for sunlight, isn't it?
Thanks for the maps guys. Jim Dockery had the one I couldn't find but none of them go to the west coast so you are on your own, Brian. LOL
Ed | |
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Soybean maturity map for North America
