the place your food comes from- IOWA |
I Have:
A Butt that weighs 3.22 lbs. - resting comfortably in the fridge
A Crock Pot
A Bunch of home Grown Carrots & Onions and Red tators ( All organic Id surely say )
Coke ?
Beer ?
Bourbon ?
Seasoning of course.
What am I forgetting ? Does one sear all the sides first ?
And the Internet advises anyhwere from 3 hours to 12 ?
Also what about Gravy ? I never made Gravy in my entire life.
I plan to Dine on this tonight.
AJ
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Boston Butt
