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Central Illinois | Although I think blending is probably the best, you can add moisture back to corn with fans. I believe equilibrium moisture in shelled corn for 15% is 60 degrees at 75% Relative Humidity. At 80 degrees it is 80% RH. At 40 degrees I believe it is around 68% RH. An automated controller would probably be the best solution. I do not believe corn will expand (like Soybeans) and provide as much stress on the grain bins when you add the moisture back in. | |
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