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NE Nebraska | I wonder if it isn't the implant residues left in the meats and fats after slater. Interesting fact, meats carry a lower amount of implant residue that will be safe if tested. Yet if you were to test the fat right next to it, it'll be over the approved limits. Now guess whats in the higher fat content hamburger..... yep you guessed it. Also there was a study on why girls are maturing earlier and developing bigger racks today verses years past I was told. Thought was it was the growth hormone residue from the foods the girls ate. Hired hand said that's great!! He hopes feedlots will implant more as he likes double D's. Anyway no one hears much about this information as the companies don't want this information getting out. | |
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Size of kids today
