AgTalk Home
Search
Forums
|
Classifieds (13)
|
Skins
|
Language
You are logged in as a guest. (
logon
|
register
)
Glycine
View previous thread
::
View next thread
Forums List
->
Kitchen Table
Message format
Flat
Threaded
Nested
John Burns
Posted
8/16/2026 07:07 (#11729324 - in reply to #11723473)
Subject:
RE: Glycine
Pittsburg, Kansas
My wife doesn't like Stevia. Says it tastes like grass.
We mostly avoid sweetener. Only use Allulose sparingly. Don't want to get addicted to sweet taste again.
Allulose will brown like regular sugar. When she makes low carb creme brulee she puts a small amount of allulose and torches it just like sugar.
Glycine
-
John Burns
: 8/5/2026 19:40
RE: Glycine
-
Phainein7
: 8/5/2026 21:19
RE: Glycine
-
teach84
: 8/6/2026 14:52
RE: Glycine
-
John Burns
: 8/6/2026 19:32
RE: Glycine
-
teach84
: 8/6/2026 19:50
RE: Glycine
-
Phainein7
: 8/9/2026 18:35
RE: Glycine
-
John Burns
: 8/16/2026 07:07
RE: Glycine
-
Phainein7
: 8/8/2026 11:05
More on Glycine
-
John Burns
: 8/20/2026 12:29
and yet another on Glycine
-
John Burns
: 8/23/2026 19:18
Jump to forum :
Forums List
----------------------
+ Machinery Talk
+ Where Can I find?????
+ Crop Talk
+ Stock Talk
+ AgTalk Cafe
+ Kitchen Table
+ Precision Talk
+ Drone Talk
+ Computer Talk
+ Market Talk
+ Test Forum
+ FAQ & Support
Search this forum
Printer friendly version
E-mail a link to this thread
(
Delete cookies
)
Glycine
