Posted 8/2/2026 23:02 (#11717152 - in reply to #11717105) Subject: RE: Beef ribs in slow cooker
Central ND
JasoninMN - 8/2/2026 21:47
Less liquids, add Yellow mustard
The list was already a little long, but I did drizzle some mustard and barbeque sauce over the ribs before putting the sliced onions on. Maybe I need more? I did think of using my Carolina style sauce, but that's usually used on pork.