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south central IL | That depends if it has standing water or not. If it has been under water and still has water standing when it gets really hot and humid for 4-5 days it will cook it and it will not magically come out of it and be wonderful and perfect corn. The topography of the field makes a big difference. A low wet field may not make nearly as good of a crop as a rolling piece does. I would rather have a piece that looks good but could use a rain than a piece that I’m hoping it will dry out just so I can get it sprayed without getting stuck. | |
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Corn
