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farmgirl

Posted 4/16/2026 21:25 (#11620464 - in reply to #11618490)
Subject: RE: white sauce

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I haven’t read all the responses,but a rich white sauce is all you need. roux made with real butter, whole milk or mixture of whole milk and cream should make you a rich white sauce good for creamed vegetables. My favorite way to eat new peas!

white sauce - Brassring : 4/14/2026 21:56
- RE: white sauce - boakfarms : 4/14/2026 22:03
  - RE: white sauce - jimjr : 4/14/2026 23:18
  - RE: white sauce - Clay SEIA : 4/15/2026 22:48
- RE: white sauce - Rick Heimscheisser : 4/14/2026 23:19
  - RE: white sauce - Mrs B : 4/15/2026 08:35
- RE: white sauce - JohnW : 4/15/2026 01:05
  - RE: white sauce - MaineFarmer : 4/15/2026 04:22
- RE: white sauce low carb - John Burns : 4/15/2026 06:34
  - RE: white sauce low carb - swtcorn wi : 4/16/2026 01:42
    - RE: white sauce low carb - John Burns : 4/16/2026 07:20
- RE: white sauce - farmgirl : 4/16/2026 21:25
- RE: white sauce - Pinestrawfarm : 4/18/2026 09:36
  - RE: white sauce - jwal10 : 4/19/2026 10:44
- RE: white sauce - Big L : 4/19/2026 19:27

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