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Burgering a finished steer
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David
Posted 2/6/2026 12:41 (#11542248 - in reply to #11541964)
Subject: RE: Burgering a finished steer


I am pricing my wrapped hamburger at $6/lb. That includes ~$.80/lb on butcher costs. They can take it or leave it. I get to keep the steaks, roasts, brisket, etc...
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