Posted 4/3/2010 18:28 (#1148644) Subject: I need advice on a salty ham
west central il.
I had a bone in ham froze for 3 months. Tasted it today and it is on the salty side. Does freezing cause the salty taste? Also I like it like it is and my wife likes them baked. Would baking it help the salt problem? thanks
I need advice on a salty ham
