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cow/calf thoughts
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steincowboy
Posted 10/27/2025 08:33 (#11414580 - in reply to #11412522)
Subject: RE: cow/calf thoughts


God's Country (N.C. Ia)
I’ve thought for a while now that a semi-confined approach to cow/calf could be the future of the beef industry in the Midwest. I know it goes against popular opinion on stocktalk, but I think there’s more of it happening than we see. Lots of “free” stalks to run on after harvest in Iowa. 60” corn with covers in between to graze looks promising as well. Just a couple musings at the breakfast table this morning.
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