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What would you do?
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Blusteryknollfarm
Posted 10/19/2025 21:30 (#11406330 - in reply to #11406311)
Subject: RE: What would you do?


North Central Illinois
The organic certification requirement is no "prohibited substances" applied in the 36 months prior to harvest of a certified organic crop. So CRP would easily qualify UNLESS it was sprayed to manage weeds.

I'm certified organic. I wouldn't bother certifying less than 40 acres unless it was specialty vegetables or something. I have some 5 acre parcels that I certify but wouldn't if I didn't already certify other acres.
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