Posted 3/28/2010 08:34 (#1139899 - in reply to #1138978) Subject: Re: Outdoor grill-preference?
Auxvasse, MO
If you want good flovor for your meat use wood or lump charcoal ( not brickets taste like cooked over diesel exhaust) to cook over. Gas has no flavor you could use some wood chips on your gas grill to add some flavor. Wine and bourbon are aged in oak barrels.
Outdoor grill-preference?
