 Western-Central Lower Michigan | Its been a while, but there isnt a lot of meat in a quarter. If you house Refrigerator has nothing in the freezer, you might even get it in there.
But if you have the organs and tail and the little oddies along with burger, yea go with a small chest.
I have one of those from ?? that is unbelievably running after 25+ years.
All I do these days is buy burger on sale, or other cuts at a great price from the store and freeze.
It takes some discipline to think ahead to get a meal out of the freezer a day or two before you want to eat it. |