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Spare ribs vs. country style ribs
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johnypop
Posted 7/10/2025 17:30 (#11293047 - in reply to #11292988)
Subject: RE: Spare ribs vs. country style ribs


ND

datyerdog? - 7/10/2025 04:35
tillage-director - 7/10/2025 16:02 So is it 3 hours at 200 unwrapped then 2 hours wrapped at 200?
That’s what works for me. Sometimes I will bump the temp to 250 when the ribs are wrapped.

Will that make them more tender ? 

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