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North Western IL | I’ve researched the posts covering this topic before, but would like to invite folks to reiterate their positions.
We just bought a 535 baler, with net wrap. Never been around a round baler before, but we are starting to require more rounds. What are the things to look for, what are the aftermarket things you would add?
This is a true estate baler that worked on first cutting alfalfa, so I know it’s functional. We would use it for some cornstalks (not ideal I know) and waterway grass. Maybe next year we would try putting in some alfalfa if we get brave enough. Thanks in advance for the advice.
P.S. already ordered an owner’s manual. | |
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John Deere 535
