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Pittsburg, Kansas | The pasture raised vs commercial raised is a big deal in the health community.
I do believe there is a difference but for my needs don't consider the difference enough to justify going to great lengths to get beef or eggs of that designation.
For a person that can afford or has access to it I think it is great. For those of us who don't make the effort, I just try to eat a can of sardines at least once a week. In other words I see alternatives. | |
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Peter Attia on diet for older individuals
