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Northern Nebraska | Vegemite and marmite are yeast extracts from leftover brewing yeast. When the yeast is heated a a certain temp for a certain time the cell goes through autolysis and bursts. Its. Used to flavor stews and other things. Most stock cubes have some yeast extract in them. So imagine generic stock flavor.
Edited by Hilltop Husker 4/16/2025 14:04
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