Townsend, Montana | Aaron SEIA - 2/24/2025 16:19
What about butanoate or phylloquione? Would you eat those?
AaronSEIA
"I won't eat any food ingredient that I couldn't (or wouldn't) make/process in my kitchen."
So no, I wouldn't.
Just me personally. I can't say that they are bad. I just know that I personally feel the best eating plain old whole foods.
Your mileage may vary |