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NW WI | Dairy Farmer here.
We dry our corn down to between 11 and 12 percent.
Several reasons for it we don’t want any mold whatsoever and our hammer mills do a much better job of flouring corn at a higher rate than when it is 15. We feed and carry over all of our corn throughout the yea so it needs to be as good as when we harvested it the year before.
So my question is when the adjusters show up to check our yield reports how do they account for the dryer corn? Is there a chart for dry matter per cubic foot of bin space?
Thanks in advance. | |
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How much extra corn fits in a bin
