AgTalk Home
AgTalk Home
Search Forums | Classifieds (166) | Skins | Language
You are logged in as a guest. ( logon | register )

Question for John Burns or anyone Pork rinds
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
CMN
Posted 7/29/2024 12:39 (#10831135 - in reply to #10829773)
Subject: RE: Question for John Burns or anyone Pork rinds


West of Mpls MN about 50 miles on Hwy 12
After a search of many different brands which includes flavored and unflavored, my favorite and go to are Old Dutch Bac'n Puffs. Bac'n Puffs have three ingredients, pork rinds, lard, and salt.

My homemade fish dip and Bac'n Puffs make a pretty good low carb snack...Bac'n Puffs alone are zero carb.

Edited by CMN 7/29/2024 12:40




(IMG_20240729_122707197 (full).jpg)



Attachments
----------------
Attachments IMG_20240729_122707197 (full).jpg (104KB - 41 downloads)
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)