Posted 5/11/2024 12:40 (#10736847 - in reply to #10736764) Subject: RE: The difference in the way oats cook
Kettle Moraine, WI
Chris - 5/11/2024 11:04
Second, when I was feeding hogs I'd take a flare box wagon full of oats to town where they would hull and roll the oats. They looked like oatmeal. Found you could cook them and they were oatmeal! However they never were like Quaker oats.
How common was a local mill to have an oats dehuller? Was the hulled oats used for pig starter feed or finishing? Were the hulls used for bedding or something else?