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SE MN | I seem to average around 21% each year. Some corn wetter, some dryer, in a given year. Yields average for the area, 200+
Looks like Kile sells a 10 degree bar, and a 28 degree bar with wider than oem face. I'm thinking the OEM is 28 degree.
Are you using the 10 degree bar? How would the power consumption compare in non-frosted, fungicided, 15% soybeans with some green in them: all 10 degree bar vs all OEM bars, with no straight bars in either scenario?
Edited by Crossflow 10/13/2023 08:33
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23 degree rasp bars vs. 8 straight separator bars
