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NW Washington | I have mostly heard of dimpling or making a small depression on one side of the burger before you cook it to prevent it from puffing up during cooking. It sounds like you are making hamburger donuts which is a new one for me.
Here is some info on the dimpling of the burger patties before cooking.
https://www.americastestkitchen.com/cooksillustrated/how_tos/5875-di... | |
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