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 NCND | Well always keep over something to butcher, but this year something got mixed up and everything went, I had a 750 steer picked out and Dad said we are keeping the frozen eared one. Well when loading trucks they all got loaded. I have a 6 year old Bull that I could make into burger, I would guess he isn't 2000# but close to it. How good would it be and how much burger will I get out of it. For the most part I just want burger. |
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NE Iowa | Haven't done it with a bull that old, but have butchered a 2-3 year old bull that got hurt, and it was great meat. |
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northwest tennessee | Why? You are gambling with a lot of money and the meat might not be good. I was told most older bulls go in bologna, etc. |
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Upper Midwest | If I were you, I would sell the bull and buy back a hanging half fat steer. |
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WY, OK | Did it once with one about that age that had a bad attitude. I'll never eat bull again after that. Even the sausage tasted bad. |
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 NCND | Has never been worked up and been on silage since thanksgiving |
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Casey IL. ( I -70 ) then south on rt.49 | I second the idea of selling him and buying back a fat calf. |
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west central Iowa | Have butchered older bull once, won't do it again. Wife said hamburger only good in chili and spaghetti. |
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 NS Canada | I know a butcher here that is forever killing old bulls for burger, he must sell it - cause he keep's buying them. |
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ND | I new a fella that butchered one I did not want to eat at his house for a year or so but I could eat at mcdonald should be no different .anyway he said never again. |
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 NCND | Enough negative feed back I will just sell it and buy beef |
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ne ne mo | If you just want hamburger, feed an open cow for about 30 days and grind her up. |
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| Had a 5 year old good cow break a leg while working them decided to clean and grind for ground meat. Let's just say what wasn't gave away dogs ate well for a while. Sell the bull buy fat steer. |
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 Soldiers Grove Wi. 54655 | +1, why take the chance,,, get rid of the bull and buy a cow... |
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