Nothing really fancy about supper tonight, but virtually everything was home grown.  Round steak made in the crock pot, green beans, okra, and a potato from the garden, eaten with the skin.   Even the butter was from our Jersey milk and the watermelon was from the garden.    As far as I can tell, the only things bought are the salt and the barbecue sauce.

And Frytown should be happy, the melon had seeds in.

Also, I washed it down with my wife's grape juice.

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