We milk our own Jerseys for the house and my wife loves making cheese. She's had a few failures but most of the time it turns out pretty good. Picture is of one of her recent ones. It's out of the mold but sitting in the cheese press and drying off. After a couple days of drying it gets sealed and put in our cooled root cellar to age. With the way things are going in this country it's good to just be able to enjoy things like this.
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