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south central IOWA | With all the talk about tedding hay and the university's studies on pan evaporation and all. How does this hay dry down so fast in a 3ft or so windrow out of the conditioner? It's a 3 day process for us. Mow in afternoon on day 1, sit for a day, then on day 3 we rake and bale. Baled dry and the bales have a nice green color to them. I don't understand the literature I've read about making hay so can someone explain this to me? The pictures of raking, that field made 37 bales out of a JD 567 on 12.5 acres. The last ones are what I mowed yesterday and today. Hope it don't rain. :)
Oh yeah......running a skunk through the mower is not cool!!!
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 rps20130620_195738_441.jpg (94KB - 104 downloads)
rps20130620_195805_629.jpg (55KB - 96 downloads)
rps20130620_195824_939.jpg (99KB - 100 downloads)
rps20130620_195839_775.jpg (92KB - 98 downloads)
rps20130620_195908.jpg (63KB - 91 downloads)
rps20130620_195928.jpg (83KB - 95 downloads)
rps20130620_195944_911.jpg (66KB - 85 downloads)
rps20130620_200029_590.jpg (54KB - 87 downloads)
rps20130620_200054_250.jpg (36KB - 102 downloads)
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How does mowing hay like this work? (pics)
