Coastal - 11/5/2026 12:38
Gerb NWIA - 11/5/2026 12:39 Is there that much supply on hand? My wife is in town right now buying boneless pork loin for under $2 per pound. By far the cheapest meat to purchase.
But wait people like “Lotts Valley” can’t afford to feed their grandkids. But by the way. Chicken breast is regularly 1.99lb, legs .99lb, Thighs 2.39lb. Pork buts 1.39lb. Spare ribs 2.25/lb. Potato’s $.50lb. If one sticks to the outside walls of the grocery stores and buys your foundation items, groceries really haven’t increased aside from beef. It’s all the pre processed junk that’s inflating groceries.
Pork can get more worser
