Posted 10/26/2026 18:50 (#11786793 - in reply to #11786719) Subject: RE: I agree with this.
Mine did the same. Liver is really pretty good occasionally, but it needs to be just barely cooked...just until the juices are clear, then it's more of a delicacy. My Mom cooked it until it was dry and crumbly and needed lots of ketchup to lubricate it