Posted 2/8/2019 09:44 (#7306005 - in reply to #7305928) Subject: RE: 36 years without pie... am I missing out
Cleveland, MS. Own small farm near Booneville, MS
That's because pecan pie needs to be made with sorghum molasses, not Karo syrup. :-) Just kidding. My mom makes the best pecan pie you will ever put in your mouth and she can make it with either but I have a slight preference for molasses.
36 years without pie... am I missing out
