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Cut Loss From Below Post
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RCD
Posted
12/22/2017 09:19 (#6446385 - in reply to #6446376)
Subject:
RE: Cut Loss From Below Post
West Central Iowa
Not sure on the 66% number. We always estimated around 50% of hanging carcass weight as actual wrapped meat to bring home.
Cut Loss From Below Post
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3DS
: 12/22/2017 09:14
RE: Cut Loss From Below Post
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outsidethebox
: 12/22/2017 09:17
RE: Cut Loss From Below Post
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RCD
: 12/22/2017 09:19
RE: Cut Loss From Below Post
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MichBeef
: 12/22/2017 09:20
RE: Cut Loss From Below Post
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fowllife
: 12/22/2017 09:44
RE: Cut Loss From Below Post
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chrisws89
: 12/22/2017 11:18
RE: Cut Loss From Below Post
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68milkman
: 12/22/2017 18:36
RE: Cut Loss From Below Post
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Abomb
: 12/22/2017 19:15
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Cut Loss From Below Post
