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Nutritionist
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tjgasper
Posted
9/28/2017 12:59 (#6276087 - in reply to #6275918)
Subject:
RE: Nutritionist
North Central Kansas
If I recall right, I think just shy of 40% dry matter. Pretty dry for silage.
Nutritionist
-
tjgasper
: 9/27/2017 23:22
RE: Nutritionist
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mmbdgr
: 9/28/2017 00:02
RE: Nutritionist
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lgn98868
: 9/28/2017 00:11
RE: Nutritionist
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tjgasper
: 9/28/2017 07:37
RE: Nutritionist
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yongfarmer89
: 9/28/2017 05:24
RE: Nutritionist
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cowfeeder
: 9/28/2017 07:14
RE: Nutritionist
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Jay NE Ohio
: 9/28/2017 07:36
RE: Nutritionist
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tjgasper
: 9/28/2017 07:48
RE: Nutritionist
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ks8780
: 9/28/2017 08:17
RE: Nutritionist
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tjgasper
: 9/28/2017 10:36
RE: Nutritionist
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Bullfiddler
: 9/28/2017 08:31
RE: Nutritionist
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tjgasper
: 9/28/2017 10:28
RE: Nutritionist
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tjgasper
: 9/28/2017 10:29
RE: Nutritionist
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Dairyhack
: 9/28/2017 11:06
RE: Nutritionist
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tjgasper
: 9/28/2017 12:59
RE: Nutritionist
-
Jay NE Ohio
: 9/28/2017 11:55
RE: Nutritionist
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Jay NE Ohio
: 9/28/2017 19:13
RE: Nutritionist
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Beefbiz
: 9/28/2017 08:19
Southern idaho
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patt0463
: 9/28/2017 08:32
RE: Nutritionist
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cbfarmsks
: 9/28/2017 19:29
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Nutritionist
