Seed would not be a problem. Processing would not be a problem. What to do with the final product, I do not have a answer.

We have ethanol plants a few miles away to the east and west. I do not know if the oil could be included with their logistics or not. I'm ready to try something more than corn, beans, wheat, store, haul, rinse and repeat. I'm not against starting something new, whether it be a crop or company.

http://www.agweb.com/article/pennycress-gets-in-the-middle-chris-bennett/

http://biodieselmagazine.com/articles/2047/making-pennycress-pay-off/

http://www.arvegenix.com/pennycress-products.html

http://wildeherb.com/2011/07/29/field-pennycress-with-peppery-seeds/

http://montana.plant-life.org/species/thlas_arven.htm

https://cleantechnica.com/2012/04/19/pennycress-yep-its-the-next-big-biofuel/