Posted 12/31/2016 09:57 (#5733998 - in reply to #5733838) Subject: RE: The high tech word for what Smithfield is doing
Ohio
I understand what you're saying, but "here" if the load gets rejected at the E-plant for whatever reason it ends up at the local co-op. It then gets blended with better grain so it passes at the E-plant. It's hard to maintain grain quality when you start with a lower quality product.