Posted 9/28/2015 06:35 (#4812512 - in reply to #4811929) Subject: RE: Canned beef
West Central Wisconsin
My wife hates making it , although I help, but we both love eating it. As stated above beef tallow and salt is all we put in. The nice thing is you can use some of the meat from the legs, even with all the ligaments and it seems to just melt away. You won't be disappointed! Joe