Posted 11/22/2014 14:07 (#4194287 - in reply to #4194054) Subject: RE: Frying turkey question
East Central Ia, S. Waterloo
It's usually cold out and windy when I'm doing ours. I leave the thermometer on the side and put the lid on as best I can to hold in heat and keep the spattering down, yet monitor heat so it doesn't get to hot, or cool down.
Frying turkey question
